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All recipes » Side dishes » Navaneetham Krishnan » Passover

	Mustard Greens (Sawi) & Potato Stir Fried by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Pada Salt Fish Pickle by Navaneetham Krishnan 1 vote Prep 50 min - Cook 45 min
	Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 50 min
	Bean Sprout Omelette by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste) by Navaneetham Krishnan 1 vote Prep 15 min - Cook 20 min
	Crispy Fried Okra (Bendi) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Cauliflower Fritters by Navaneetham Krishnan 1 vote Prep 35 min - Cook 20 min
	Fried Lotus Root With Spring Onion by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Grilled Shishamo With Wasabi And Soy Sauce by Navaneetham Krishnan 1 vote Prep 15 min - Cook 7 min
	Curried Pumpkin (Labu Masak Curry) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 15 min
	Bean Sprouts And Salted Fish Stir-Fried by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Mackerel Fish Puttu (Shredded Fish Stir Fry) by Navaneetham Krishnan 1 vote Prep 45 min - Cook 5 min
	Lemon Cashew Nut Rice by Navaneetham Krishnan 1 vote Prep 15 min - Cook 20 min
	Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan 1 vote Prep 20 min - Cook 10 min