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Maggi Goreng Mamak

Maggi Goreng Mamak by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 10 min
Nandu Rasam (Crab Legs Pepper Soup)

Nandu Rasam (Crab Legs Pepper Soup) by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 40 min
Tom Yam Fried Mee Hoon

Tom Yam Fried Mee Hoon by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 25 min
Prawn And Spinach Sodhi (Coconut Gravy)

Prawn And Spinach Sodhi (Coconut Gravy) by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 25 min
Four Angled Beans And Tempeh Stir Fried

Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 25 min
Chilli Honey Clams (Lala)

Chilli Honey Clams (Lala) by Navaneetham Krishnan

1 vote
Prep 1 hours - Cook 30 min
Lam Mee With Sambal Belacan

Lam Mee With Sambal Belacan by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 25 min
Dalca (Dhal Mutton Curry)

Dalca (Dhal Mutton Curry) by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 45 min
Teppanyaki Salmon

Teppanyaki Salmon by Navaneetham Krishnan

1 vote
Prep 1 hours - Cook 30 min
Kuih Sagu Kukus (Steamed Sago Cake)

Kuih Sagu Kukus (Steamed Sago Cake) by Navaneetham Krishnan

1 vote
Prep 1.5 hours - Cook 40 min
Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Egg Rasam (Indian Pepper Soup With Egg)

Egg Rasam (Indian Pepper Soup With Egg) by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 25 min
Nasi Goreng Tom Yam (TomYam Fried Rice)

Nasi Goreng Tom Yam (TomYam Fried Rice) by Navaneetham Krishnan

1 vote
Prep 35 min - Cook 25 min
Cantonese Seafood Yee Mee

Cantonese Seafood Yee Mee by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 35 min
Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste)

Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste) by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 20 min