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All recipes » Julia Ann Souders » American » Vegetarian

	Sweet Potato Bread with Cranberries by Julia Ann Souders 1 vote Prep 15 min - Cook 60 min
	Stir Fried Frozen Cauliflower by Julia Ann Souders 1 vote Prep 15 min - Cook 7 min
	Brussels Sprouts with Pearl Onions by Julia Ann Souders 1 vote Prep 30 min - Cook 5 min
	American Persimmon Cake by Julia Ann Souders 2 votes Prep 15 min - Cook 45 min
	Collard Greens, corn and Tortilla Strata by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Cabbage Apple Slaw - Netta Belle's Choice by Julia Ann Souders 1 vote Prep 15 min - Cook 60 min
	Asparagus Tart by Julia Ann Souders 1 vote Prep 30 min - Cook 55 min
	Buttered Kale by Julia Ann Souders 1 vote Prep 10 min - Cook 10 min
	Southwest Vegetarian Pot Pie by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Red Bell Peppers Stuffed with Beans and Rice by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Green Beans, Red Potatoes and Pasta by Julia Ann Souders 1 vote Prep 20 min - Cook 15 min
	Macaroni, Chicken and Cheese Casserole by Julia Ann Souders 1 vote Prep 30 min - Cook 35 min
	Savory Baked Sweet Corn by Julia Ann Souders 1 vote Prep 15 min - Cook 50 min
	Crustless Spinach Quiche by Julia Ann Souders 1 vote Prep 20 min - Cook 30 min
	Spicy Red Anjou Pear Sauce: by Julia Ann Souders 1 vote Prep 20 min - Cook 30 min