All recipes » Vegetarian » Mardi Gras
Creole Style Butter Beans by John Spottiswood
12 votes
Prep 2 min - Cook 13 min
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Tabouli by Jacqui Patek
8 votes
Prep 10 min
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Festive Pasta Salad by Kelsey Martin
10 votes
Prep 15 min - Cook 15 min
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Quick Organic Guacamole by dp
6 votes
Prep 5 min
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Mango Salsa by Kelsey Martin
5 votes
Prep 15 min
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Easy Candied Pecans by Salad Foodie
4 votes
Prep 10 min - Cook 4 min
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Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
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Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
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Mitch's Homemade Dill Pickles by Micheline
3 votes
Prep 30 min - Cook 5 min
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Raw Vegetable Salad for a Crowd by A.L. Wiebe
3 votes
Prep 9-10 hours
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Grilled Avocado and Pesto Salad by Kelsey Martin
3 votes
Prep 15 min - Cook 10 min
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Banana Nut Muffins by erin de martini
3 votes
Prep 10 min - Cook 20 min
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Pamplemousse Martini by Karen
3 votes
Prep 15 min - Cook 8 min
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fresh authentic salsa by dp
3 votes
Prep 15 min
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Mixed Berries & Pineapple Smoothie by A2Z Healthy Vegetarian Cuisine
2 votes
Prep 5 min
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