All recipes » Mardi Gras » Vegetables » Vegetarian
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Cool and Creamy Ranch Cucumber Salad by Denise Sherin
1 vote
Prep 5 min - Cook 30 min
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Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
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Grilled Avocado and Pesto Salad by Kelsey Martin
3 votes
Prep 15 min - Cook 10 min
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
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Cauliflower Cheese Pie by BearNakedBaker
2 votes
Prep 45 min - Cook 30-40 min
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Stuffed Bitter Gourd Fry by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 15 min
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Broccoli Cole Slaw with Craisins by Denise Sherin
1 vote
Prep 4 min
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Private: Beyond Meat Homemade Burger -Vegan by Doctor Jo
1 vote
Prep 10 min - Cook 4 min
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Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
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Eggplant(Brinjal) Fry by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 10 min
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Vegetarian Chili by Micheline
1 vote
Prep 30 min - Cook 2 hours
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Thai Salad with Sesame Ginger Dressing by Micheline
2 votes
Prep 30 min - Cook 5 min
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin
2 votes
Prep 25 min - Cook 5 min
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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