All recipes » Vegetarian » Fall » 400 or fewer calories

	Brussels Sprouts with Pearl Onions by Julia Ann Souders 1 vote Prep 30 min - Cook 5 min
	Vegetable Lasagna by Salad Foodie 2 votes Prep 1 hours - Cook 1.25 hours
	Creamy Cheesy Spinach Artichoke Dip by Denise Sherin 2 votes Prep 15 min - Cook 20 min
	Quick Organic Guacamole by dp 6 votes Prep 5 min
	Easy Candied Pecans by Salad Foodie 4 votes Prep 10 min - Cook 4 min
	Weeknight Minestrone by Salad Foodie 3 votes Prep 20 min - Cook 25 min
	Sheet Pan Blueberry Muffin Tops by Culinary Envy 2 votes Prep 10 min - Cook 20 min
	Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki 4 votes Prep 10-15 min
	Collard Greens, corn and Tortilla Strata by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Cabbage Apple Slaw - Netta Belle's Choice by Julia Ann Souders 1 vote Prep 15 min - Cook 60 min
	Red Cabbage Coleslaw by Salad Foodie 1 vote Prep 15 min
	Mexican Black Bean and Corn Salad by Denise Sherin 1 vote Prep 10 min - Cook 4 hours
	Green tomato muffins by Micheline 1 vote Prep 15 min - Cook 25 min
	Lentils & Vegetables ~ Moroccan Style by Amos Miller 3 votes Prep 15 min - Cook 1+ hours
	Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation) by Salad Foodie 3 votes Prep 10 min - Cook 5 min

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