All recipes » Vegan
Cowboy Caviar by Lynn Yamamoto
107 votes
Prep 15 min
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Cabbage Pachadi (salad) by Latha Samu
10 votes
Prep 10 min
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Gingered carrots by Brett Ede
6 votes
Prep 5 min - Cook 40 min
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Savory Rice with Lentil Curry - Khichuri by John Spottiswood
5 votes
Prep 5 min - Cook 45 min
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Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton by Robert-Gilles Martineau
4 votes
Prep 5 min - Cook 10~ min
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Cauliflower and Tofu Casserole by Gourmandelle LifestyleBlog
3 votes
Prep 15 min - Cook 45 min
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Pasta And Broccoli by Brett Ede
3 votes
Prep 10 min - Cook 30 min
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"Cheezy" Kale Chips & Mojitos by Kiki Thompson
2 votes
Prep 15 min - Cook 2-6 hours
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Orange & Black Olive Salad by Amos Miller
2 votes
Prep 15 min
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Baked Crispy Barbecue Panko Tofu (Vegan-friendly) by Michelle Tsao
2 votes
Prep 5 min - Cook 20 min
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Jamaican "Beef" Patties by Kiki Thompson
2 votes
Prep 60 min - Cook 20 min
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Berry Delight Smoothie by River Trekker
2 votes
Prep 5 min
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Banana and chocolate pudding by Gourmandelle LifestyleBlog
2 votes
Prep 5 min
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Lentils creamy soup by Gourmandelle LifestyleBlog
2 votes
Prep 10 min - Cook 25 min
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Almonds and plum bon-bons by Gourmandelle LifestyleBlog
2 votes
Prep 10 min
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