All recipes » Mardi Gras
Fresh homade tortilla chips restaurant style by dp
10 votes
Prep 3 min - Cook 5-7 min
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Creole Pralines by Amos Miller
5 votes
Prep 10 min - Cook 15 min
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Bacon Wrapped Stuffed Burger Dogs by Patti Fisher
1 vote
Prep 10 min - Cook 35 min
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Steak Tacos by Jeremy Cheng
8 votes
Prep 5 min - Cook 15 min
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Cheddar scalloped POTATO gratin simile DAUPHINOIS by Foodessa
3 votes
Prep 15 min - Cook 45 min
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Canned Apple Pie Filling/ Apple Crisp by J. Gino Genovesi
1 vote
Prep 1 1/2 hours - Cook 30 min
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crab and cream cheese enchiladas by dp
3 votes
Prep 20 min - Cook 25 min
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Crystalized GINGER candy by Foodessa
1 vote
Prep 5 min - Cook 2 hours
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Breakfast Bacon Explosion by Patti Fisher
1 vote
Prep 20 min - Cook 4 hours
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Creole Spiced Pork Chops by Amos Miller
4 votes
Prep 10 min - Cook 15 min
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Uncle Sidney's Red Beans by Amos Miller
2 votes
Cook 2.5 hours
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BACON WRAPPED MEAT LOAF by GARY ESTESS
1 vote
Prep 20 min - Cook 30-45 min
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Smoked Gouda Mac and Cheese by dp
4 votes
Prep 20 min - Cook 20 min
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Authentic French Crepes by Cedric Tesson
3 votes
Prep 10 min - Cook 1 min
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Creole Shrimp Salad by Amos Miller
3 votes
Prep 25 min - Cook 10 min
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