Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » Pork » Mardi Gras

	Creole Pickle Meat by Amos Miller 2 votes Prep 4 days - Cook 10 min
	Breakfast Bacon Explosion by Patti Fisher 1 vote Prep 20 min - Cook 4 hours
	Creole Spiced Pork Chops by Amos Miller 4 votes Prep 10 min - Cook 15 min
	Scalloped Potatoes & Ham by Patti Fisher 2 votes Prep 10 min - Cook 60 min
	Honey-Habanero Glazed Ribs by Alex Marsh 3 votes
	SMOKED TAMALES by GARY ESTESS 1 vote Prep 5 min - Cook 5 min
	Scotch Eggs by Patti Fisher 1 vote Prep 10 min - Cook 40 min
	Maple Bacon Glazed Pork Breakfast by Patti Fisher 1 vote Prep 5 min - Cook 40 min
	Honey Mustard Country Ribs by Patti Fisher 1 vote Prep 5 min - Cook 35 min
	Fiery Piggy Balls by Patti Fisher 1 vote Prep 15 min - Cook 30 min
	A NEW WAY TO FRY BACON by GARY ESTESS 1 vote Prep 5 min - Cook 5 min
	Maple Mustard Crown Roast of Pork by Patti Fisher 1 vote Prep 10 min - Cook 2 1/2 hours
	Sausage-Bacon-Apricot Kabobs by Chef Smith 1 vote Prep 10 min - Cook 15 min