All recipes » Mardi Gras
Japanese “Rare” Cheesecake by Henry Moline
1 vote
Prep 30 min
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Coconut Cake Recipe by Claudia lamascolo
2 votes
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Braised Lamb Shank by Jason Balestrieri
2 votes
Prep 30 min - Cook 200 min
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Cajun Chicken Linguine Alfredo by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 25 min
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Maple Smoked and Glazed Turkey by Patti Fisher
1 vote
Prep 10 min - Cook 5 hours
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Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
5 votes
Prep 10 min - Cook 30 min
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New Orleans Muffuletta Sandwich by Amos Miller
3 votes
Prep 3 days
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Chewy Chocolate Chip Oatmeal Bar Cookies by Salad Foodie
3 votes
Prep 15 min - Cook 25 min
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BEST EVER PEANUT BRITTLE by Claudia lamascolo
4 votes
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Tempting Chex Mix by J. Gino Genovesi
1 vote
Prep 45 min - Cook 75 min
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Raw Vegetable Salad for a Crowd by A.L. Wiebe
3 votes
Prep 9-10 hours
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Stuffed Burger Dogs by Patti Fisher
1 vote
Prep 10 min - Cook 10 min
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YELLOW CAKE MAKE HOSSTESS TWINKIE by GARY ESTESS
1 vote
Prep 5 min - Cook 35-40 min
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Scalloped Potatoes & Ham by Patti Fisher
2 votes
Prep 10 min - Cook 60 min
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Honey-Habanero Glazed Ribs by Alex Marsh
3 votes
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