All recipes » Vegetables » Fall » 400 or fewer calories
Italian Cauliflower Bake by Casey
1 vote
Prep 10 min - Cook 25 min
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Snappy Stuffed Tomatillos by Robyn Savoie
1 vote
Prep 20 min
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Dhal (Lentil) Rice by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 20 min
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Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 30 min
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Pumpkin Cookies by Brittany Hoverman
1 vote
Prep 10 min - Cook 10 min
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Brown & Wild Rice Stuffed Squash by Salad Foodie
1 vote
Prep 30 min - Cook 40 min
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Cardamom Carrots by Robyn Savoie
1 vote
Prep 10 min - Cook 10 min
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Creamy Lentil and Broccoli Soup by John Spottiswood
8 votes
Prep 10 min - Cook 1 hours
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Oven Roasted Vegetables by Salad Foodie
2 votes
Prep 20 min - Cook 1 hours
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Fresh Corn Salad by Kelly Christensen
1 vote
Prep 20 min - Cook 20 min
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Butternut Soup easy party food and Quick appetizers by John Wm. Macy's CheeseSticks
1 vote
Prep 15 min - Cook 20 min
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Orange Marjoram Carrots by Robyn Savoie
1 vote
Prep 5 min - Cook 15 min
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Italian Vegetable Dip by RecipeKing
1 vote
Prep 10 min - Cook 20 min
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Colourful Slaw by Micheline
2 votes
Prep 15 min
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Favorite Creamy Coleslaw by Frosted Flaker
2 votes
Prep 15 min
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