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Barb's Less-Sugar, Less-Fat, More-Zucchini Muffins

Barb's Less-Sugar, Less-Fat, More-Zucchini Muffins by Aspen Lee-Moulden

3 votes
Prep 10 min - Cook 15 min
Picco De Gallo

Picco De Gallo by Janelle Carpenter

2 votes
Prep 30 min
Honey-Ginger Glazed Carrots

Honey-Ginger Glazed Carrots by John Spottiswood

2 votes
Prep 5 min - Cook 20 min
Beef Taco Soup

Beef Taco Soup by Beth Roan

2 votes
Prep 5 min - Cook 40 min
Autumn Spice Cake

Autumn Spice Cake by Farrell May Podgorsek

2 votes
Prep 20 min - Cook 40 min
Rhubarb Custard Pie

Rhubarb Custard Pie by Robyn Savoie

2 votes
Prep 15 min - Cook 40 min
Broccoli and Cauliflower Salad with Red Grapes

Broccoli and Cauliflower Salad with Red Grapes by Robyn Savoie

2 votes
Prep 15 min
Creamy Cheesy Spinach Artichoke Dip

Creamy Cheesy Spinach Artichoke Dip by Denise Sherin

2 votes
Prep 15 min - Cook 20 min
Crockpot Pinto-Bean Stew

Crockpot Pinto-Bean Stew by RecipeKing

2 votes
Prep 30+ min - Cook 5-9 hours
Salsa Bandera (Flag Salsa)

Salsa Bandera (Flag Salsa) by Rocio Herbert

2 votes
Prep 10 min
Creole Perfect Sweet Potato Pie

Creole Perfect Sweet Potato Pie by Amos Miller

2 votes
Prep 15 min - Cook 45 min
Vinaigrette Coleslaw I

Vinaigrette Coleslaw I by Salad Foodie

2 votes
Prep 20 min
Easy Corn Casserole

Easy Corn Casserole by Glenn

2 votes
Prep 10 min - Cook 80 min
Favorite Creamy Coleslaw

Favorite Creamy Coleslaw by Frosted Flaker

2 votes
Prep 15 min