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Pimpkin Creme Brulee

Pimpkin Creme Brulee by Tiffany

1 vote
Prep 20 min - Cook 40 min
Carrot Ginger Soup

Carrot Ginger Soup by Pretend Chef

1 vote
Cook 25 min
Garlic Herbed Sweet Potatoes

Garlic Herbed Sweet Potatoes by Amos Miller

1 vote
Prep 15 min - Cook 18 min
Whole Wheat Garden Veggie Delight Pizza from SCRATCH

Whole Wheat Garden Veggie Delight Pizza from SCRATCH by A2Z Healthy Vegetarian Cuisine

1 vote
Prep 45 min - Cook 30 min
Zuchinnie Bread

Zuchinnie Bread by Jennifer Sikora

1 vote
Prep 10 min - Cook 1 hours
Freezing Zucchini

Freezing Zucchini by Jennifer

1 vote
White Cabbage and Cauliflower Salad

White Cabbage and Cauliflower Salad by Guilt Free Cuisine by Fergyhun

1 vote
Prep 20 min
Zucchini Pie

Zucchini Pie by Joanne

1 vote
Prep 55 min - Cook 45 min
Leftover 2-Bean Stew

Leftover 2-Bean Stew by Amos Miller

1 vote
Prep 10 min - Cook 25 min
Who knew Guacamole could be so easy (and tasty)?

Who knew Guacamole could be so easy (and tasty)? by Nick Roche

1 vote
Prep 30 min - Cook 5 min
Broccoli Casse Rolls

Broccoli Casse Rolls by Smokinhotchef

1 vote
Prep 10 min - Cook 21 min
Squash Caserole

Squash Caserole by Kerri Bishop

1 vote
Prep 40 min - Cook 60 min
Squash Casserole

Squash Casserole by Kerri Bishop

1 vote
Prep 40 min - Cook 60 min
Hawaiian Crest Salsa

Hawaiian Crest Salsa by Smokinhotchef

1 vote
Prep 10 min
Yellow Squash Cornbread

Yellow Squash Cornbread by threedietsonedinner

1 vote
Prep 5 min - Cook 20 min