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All recipes » Fall » Indian

	Cauliflower & Potatoes ~ Indian style by Amos Miller 8 votes Prep 15 min - Cook 20 min
	Orange Iced Tea with Mint and Lime by Hina Gujral 2 votes Prep 10 min
	Piccalilli Relish by Salad Foodie 1 vote Prep 1 hours - Cook 20 min
	Prawn And Spinach Sodhi (Coconut Gravy) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Indian Yogurt Soup by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Dalca (Dhal Mutton Curry) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 45 min
	Dhal (Lentil) Rice by Navaneetham Krishnan 1 vote Prep 45 min - Cook 20 min
	Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 30 min
	Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan 1 vote Prep 3 hours - Cook 25 min
	Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Mackerel Fish Puttu (Shredded Fish Stir Fry) by Navaneetham Krishnan 1 vote Prep 45 min - Cook 5 min
	Mango Delight by Saru 1 vote Prep 10 min - Cook 5-8 min
	Rajma (Kidney Bean Curry) with Spinach by Chitra Agrawal 3 votes Prep 5 min - Cook 15 min
	Lemon Cashew Nut Rice by Navaneetham Krishnan 1 vote Prep 15 min - Cook 20 min
	Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan 1 vote Prep 20 min - Cook 10 min