All recipes » Indian » Fall » 200 or fewer calories

	Cauliflower & Potatoes ~ Indian style by Amos Miller 8 votes Prep 15 min - Cook 20 min
	Rajma (Kidney Bean Curry) with Spinach by Chitra Agrawal 3 votes Prep 5 min - Cook 15 min
	Orange Iced Tea with Mint and Lime by Hina Gujral 2 votes Prep 10 min
	Mango Pulp Fruit Salad by Sharada Kakarla 1 vote Prep 10 min
	Piccalilli Relish by Salad Foodie 1 vote Prep 1 hours - Cook 20 min
	madhur jaffrey's chana dal by Patricia 1 vote Prep 15 min - Cook 1 hours
	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan 1 vote Prep 3 hours - Cook 25 min
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Mackerel Fish Puttu (Shredded Fish Stir Fry) by Navaneetham Krishnan 1 vote Prep 45 min - Cook 5 min
	Indian Yogurt Soup by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Aloo Gobi by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Gobi 65 by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min

« 1 2 »