All recipes » European » Fall
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Grandma's Soft Italian Cookies with Frosting |
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Italian Baked Mashed Potato Croquettes |
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce
Cook 45 min
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Truffle-crusted Beef Tenderloin
Prep 60 min - Cook 20 min
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Classic Cioppino
Prep 20 min - Cook 90 min
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Pizza Sauces
Prep 10 min - Cook 20 min
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CANNOLI MARTINI DESSERT
Prep 30 min - Cook 50 min
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Grilled Eggplant Parmesan
Prep 10 min - Cook 15 min
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Vino Cotto (Vincotto) Cheesecake Bars
Prep 20 min - Cook 50 min
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Gramma Lund's Limpa Bread
Prep 15 min - Cook 160 min
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Pennette with Butternut Squash Purée and Sorrento Walnuts
Prep 20 min - Cook 40 min
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Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!
Prep 15 min - Cook 15 min
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Irish Soda Bread with Raisins and Nuts
Prep 15 min - Cook 40 min
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Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes.
Prep 50 min - Cook 30 min
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Cannoli
Prep 25 min - Cook 15 min
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