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	Eggplant Peppers And Spinach Oh My! A Mock Meat Dish Made For Meatless Monday. by kathy gori 2 votes Prep 15 min - Cook 30 min
	Potato and Egg Tomato Curry by Hungry Jenny 2 votes Prep 5 min - Cook 20 min
	Curry rice-Karei raisu,vagan. by kiyoaki kato 1 vote Prep 15 min - Cook 60 min
	Spinach & Lentil Puree by K. Garner 1 vote Prep 15 min - Cook 15 min
	Spicy Chipotle Peanut Chicken Tostadas by Melanie Yunk 2 votes Prep 30 min - Cook 30 min
	Sea Eel, Cucumber, w/ Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 25 min - Cook 20 min
	Green Beans With Coconut Coating! by kathy gori 1 vote Prep 15 min - Cook 25 min
	Eggplant Sauce by Chef Feiny www.feintastingfoods.com 1 vote Prep 18 min - Cook 30 min
	ARA Sorghum Ready Mix Soup by P.vishnu Rathan 1 vote Prep 6 min - Cook 10 min
	corn kernel and carrot salad by sunil k.nayar 1 vote Prep 10 min - Cook 5 min
	Pyogo Pajeon (Scallion Pancake w Shiitake Mushrooms) by jason kim 1 vote Prep 10 min - Cook 10 min
	Vegetable Manchurian with Fried Rice by Hina Gujral 1 vote Prep 20 min - Cook 20 min
	4 INGREDIENTS BEETROOT DELIGHT by Saru 1 vote Prep 10 min - Cook 20 min
	Stuffed Ladyfingers by Asim Raza 1 vote Prep 05 min - Cook 10 min
	Five-Spice Chicken & Orange Salad by Theresa Kisely 1 vote Prep 35 min