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	lebanees chick pea falafel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 10 min - Cook 10 min
	Italian Vegetable Dip by RecipeKing 1 vote Prep 10 min - Cook 20 min
	Cauliflower Curry by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Greek Salad With Pita bread by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Spanakopita Dip by Denise Sherin 1 vote Prep 10 min - Cook 2 hours
	"Cheezy" Kale Chips & Mojitos by Kiki Thompson 2 votes Prep 15 min - Cook 2-6 hours
	Stuffed Sweet Peppers by Charlene Cole Ribaudo 1 vote Prep 15 min - Cook 30 min
	Cream cheesie corn by Glenn 1 vote Prep 1 min - Cook 10 min
	Naturally sweet and savory garbanzo beans by BestOodles 1 vote Cook 15 min
	Parcels with asparagus, mozzarella and prosciutto by Easy Cook - Laka kuharica 1 vote Prep 10 min - Cook 20 min
	Stuffed Fennel by Dennis Biancuzzo 1 vote Prep 10 min
	Dhal/Lentil And Radish Gravy by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min
	Grilled Bacon Wrapped Asparagus by Robyn Medlin 1 vote Prep 5 min - Cook 12 min
	Rosti potato by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Oven Roasted Tomatoes with Garlic by Phyllis Munro 1 vote Prep 10 min - Cook 20 min