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All recipes » Side dishes » Vegetables » Winter

	Thai Black Bean & Corn Salad or Salsa by Salad Foodie 1 vote Prep 20 min
	Savory Baked Sweet Corn by Julia Ann Souders 1 vote Prep 15 min - Cook 50 min
	Eggplant In Spicy Sauce/Gravy by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Fried Masala Brinjal by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Vegetable Achar/Pickle by Navaneetham Krishnan 1 vote Prep 2 hours - Cook 25 min
	Cauliflower Fritters by Navaneetham Krishnan 1 vote Prep 35 min - Cook 20 min
	Indian Vegetable Curry by Navaneetham Krishnan 1 vote Prep 30 min - Cook 40 min
	Mango & Cucumber Yoghurt Salad by Navaneetham Krishnan 1 vote Prep 20 min - Cook 2 min
	Gobi 65 by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Mustard Greens (Sawi Putih) in Masala Gravy by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan 1 vote Prep 20 min - Cook 10 min
	Spicy Thai-Style Eggplant by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Fried Lotus Root With Spring Onion by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Ampalaya with Vermicelli by ShaleeDP 1 vote Prep 15 min - Cook 15 min