All recipes » Main dish » Valentine's Day
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo
11 votes
Cook 45 min
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Donna's Orange Chicken by Micheline
8 votes
Prep 10 min - Cook 70 min
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Mahi Mahi with Pineapple by erin de martini
5 votes
Prep 20 min - Cook 25 min
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Maggi Goreng Mamak by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 10 min
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Chinese Barbeque Glazed Ham Steaks by Smokinhotchef
1 vote
Prep 4 min - Cook 35 min
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Vegetarian TVP Spaghetti Sauce by Micheline
1 vote
Prep 25 min - Cook 90 min
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Sir Cedric by Glenn
2 votes
Prep 30 min - Cook 30 min
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Prima Taste Seafood Delight With Singapore Chilli Crab Sauce by Blackswan
1 vote
Prep 10 min - Cook 7 min
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SHRIMP WRAPPED IN BACON WITH JALAPENO by Phyllis Munro
1 vote
Prep 15 min - Cook 10 min
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Chicken Kabobs by Kelsey Martin
6 votes
Prep 20 min - Cook 15 min
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Easy Herb Chicken in Pastry by Robyn Savoie
1 vote
Prep 30 min - Cook 25 min
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Sea Bass with Roasted Tomato and Pepper Herb Sauce by Mary Callan
2 votes
Prep 10 min - Cook 40 min
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Vino Cotto (Vincotto) Sirloin Tips by Deena Montillo
1 vote
Prep 10 min - Cook 45 min
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Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school)
1 vote
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Italian Flag Roasted Chicken by Smokinhotchef
2 votes
Prep 5 min - Cook 2 hours
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