• Chinese Barbeque Glazed Ham Steaks

    1 vote
    Chinese Barbeque Glazed Ham Steaks
    Prep: 4 min Cook: 35 min Servings: 6
    by Smokinhotchef
    314 recipes
    This a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to partake as well!.


    • 6 slices cooked ham, about 1/4 inch thick
    • 1/2 c. plus 1 tbsp. fruit cocktail, drained
    • 2 tbsp. hoisin sauce
    • 2 tbsp. less sodium soy sauce
    • 1 tbsp. brown sugar
    • 1 tsp. spicy mustard
    • 1/2 tsp. sriracha
    • 4 tbsp. water
    • 2 tsp. cornstarch


    1. Preheat oven to 350*F.
    2. In a medium sized baking dish drizzled with olive oil, arrange ham so that they are slightly overlapping.
    3. Sprinkle with fruit.
    4. In a small bowl, combine remaining ingredients EXCEPT cornstarch and blend well.
    5. Pour sauce over everything.
    6. Bake loosely covered for about 25 minutes and sauce is at a rolling simmer.
    7. Remove from oven stir in cornstarch mixed with a little water.
    8. Place back in oven uncovered and bake about 10 more minutes and ham is taking on a golden hue.
    9. Let stand 5 minutes before serving.

    Similar Recipes


    • Smokinhotchef
      Use the sauce to infuse your rice or grain of choice with more flavor.

      Leave a review or comment