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	Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet 2 votes Prep 20 min
	Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan 1 vote Prep 3 hours - Cook 25 min
	Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Buffalo Chicken Taquitos with Baked Cheese Shells by Culinary Envy 1 vote Prep 10 min - Cook 26 min
	Sweet Bell Peppers & Pasta by Jennifer Bass 2 votes Prep 15 min - Cook 15 min
	BAMYA (MEAT WITH OKRA) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 40 min
	Super Bowl Sirloin Soft Tacos by Patti Fisher 1 vote Prep 5 min - Cook 30 min
	Roast Chicken With Orange And Spices by Robyn Savoie 1 vote Prep 15 min - Cook 75 min
	Tarragon Roasted Chicken by Robyn Savoie 1 vote Prep 15 min - Cook 1.25 hours
	Oriental Vegetable and Rice Bowl by Julia Ann Souders 1 vote Prep 15 min - Cook 15 min
	Garlic Coriander Rice by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Italian Chicken Stew by RecipeKing 1 vote Prep 15 min - Cook 25 min
	Hearty Beef Stew with Mushrooms, Carrots and Potatoes by ChefBlogDigest 2 votes Prep 20 min - Cook 90 min
	How To Cook Paper Chicken by Blackswan 1 vote Prep 1 hours - Cook 15 min
	Thai Curry Chicken and Cauliflower by Fire Wife Katie 1 vote Prep 10 min - Cook 20 min