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The Very Best Meatloaf

The Very Best Meatloaf by Foodiewife

9 votes
Prep 20 min - Cook 60 min
Pangat na Sapsap

Pangat na Sapsap by ShaleeDP

1 vote
Prep 15 min - Cook 40 min
Killer Shrimp

Killer Shrimp by John Spottiswood

9 votes
Prep 15 min - Cook 2 hours
Cuban-style Steaks in Garlic-Lime Marinade

Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood

5 votes
Prep 15 min - Cook 8 min
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs by Amos Miller

13 votes
Prep 15 min - Cook 20 min
Panko Crusted Baked Tilapia

Panko Crusted Baked Tilapia by Salad Foodie

3 votes
Prep 15 min - Cook 15 min
Dinuguan in Coconut Milk

Dinuguan in Coconut Milk by ShaleeDP

1 vote
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

11 votes
Cook 45 min
Basque Chicken

Basque Chicken by John Spottiswood

9 votes
Prep 10 min - Cook 1 hours
Amish Pork Roast w/ apples and sauerkraut (crockpot)

Amish Pork Roast w/ apples and sauerkraut (crockpot) by Denise Sherin

2 votes
Prep 15 min - Cook 8 hours
Smoked Sirloin Tip Roast

Smoked Sirloin Tip Roast by Patti Fisher

1 vote
Prep 5 min - Cook 2 hours
Flank Steak Marinated Asian-Style

Flank Steak Marinated Asian-Style by John Spottiswood

4 votes
Prep 10 min - Cook 10 min
Ginisang Monggo with Pork Pata

Ginisang Monggo with Pork Pata by ShaleeDP

1 vote
Prep 20 min - Cook 45 min
Pan-Seared Sea Bass in a Marsala Sauce

Pan-Seared Sea Bass in a Marsala Sauce by Baking Barrister

4 votes
Prep 10 min - Cook 30 min
Tashreeb (an Iraqi Dish)

Tashreeb (an Iraqi Dish) by miansari66

1 vote
Prep 1 min - Cook 2 hours