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All recipes » Main dish » Fish » Birthday party

	Teppanyaki Salmon by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 30 min
	Pan-Seared Sea Bass in a Marsala Sauce by Baking Barrister 4 votes Prep 10 min - Cook 30 min
	Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Seared Peppercorn Tuna Steaks by Robyn Medlin 1 vote Prep 5 min - Cook 8 min
	Nyonya Assam Fish Curry by Navaneetham Krishnan 1 vote Prep 20 min - Cook 30 min
	spicy Thai sea food soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 3 votes Prep 15 min - Cook 20 min
	Sea Bass with Roasted Tomato and Pepper Herb Sauce by Mary Callan 2 votes Prep 10 min - Cook 40 min
	Large grilled prawns by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Singapore Fried noodles by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 30 min - Cook 20 min
	Grilled Swordfish - Marinade by Kimberly 1 vote Prep 5 min - Cook 8 min
	Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min
	Sardine Varuval (Dry Style) by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots by Robyn Medlin 1 vote Prep 40 min - Cook 45 min
	Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry) by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish) by Navaneetham Krishnan 1 vote Prep 45 min - Cook 40 min