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Pan-Seared Sea Bass in a Marsala Sauce

Pan-Seared Sea Bass in a Marsala Sauce by Baking Barrister

4 votes
Prep 10 min - Cook 30 min
Seared Peppercorn Tuna Steaks

Seared Peppercorn Tuna Steaks by Robyn Medlin

1 vote
Prep 5 min - Cook 8 min
Sea Bass with Roasted Tomato and Pepper Herb Sauce

Sea Bass with Roasted Tomato and Pepper Herb Sauce by Mary Callan

2 votes
Prep 10 min - Cook 40 min
Grilled Swordfish - Marinade

Grilled Swordfish - Marinade by Kimberly

1 vote
Prep 5 min - Cook 8 min
Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots

Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots by Robyn Medlin

1 vote
Prep 40 min - Cook 45 min
Seafood Gratin

Seafood Gratin by Phyllis Munro

3 votes
Prep 30 min - Cook 20 min
Garden Salmon Loaf

Garden Salmon Loaf by BearNakedBaker

1 vote
Prep 10 min - Cook 30-40 min
Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes

Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes by Chef Chuck

1 vote
Prep 40 min - Cook 20 min
Poached Salmon with Potato and Radish Salad

Poached Salmon with Potato and Radish Salad by Karen Vivers

1 vote
Prep 20 min - Cook 7 min
Shrimp Topped Cod

Shrimp Topped Cod by Claudia lamascolo

1 vote
Cedar-Plank Salmon

Cedar-Plank Salmon by John Howie

6 votes
Prep 120 min - Cook 10 min
Szechwan Dusted Ahi Tuna

Szechwan Dusted Ahi Tuna by Alex Marsh

3 votes
Prep 15 min - Cook 45 min
Chopstick Tuna

Chopstick Tuna by Glenn

1 vote
Prep 10 min - Cook 15 min
Barramundi with Nasturtium Pesto

Barramundi with Nasturtium Pesto by BearNakedBaker

1 vote
Prep 20 min - Cook 20 min
Tips to Light & Crunchy Fish & Chips

Tips to Light & Crunchy Fish & Chips by Blackswan

1 vote
Prep 15 min - Cook 5 min