All recipes » Main dish » Asian
Korean Nakji Bokkeum (Spicy Octopus Stir Fry) by jason kim
1 vote
Prep 15 min - Cook 20 min
|
|
Grilled Turkey Breast Tenderloins (or Pork Tenderloins) with Asian Marinade by Salad Foodie
1 vote
Prep 15 min - Cook 10 min
|
|
Grilled Tandoori Turkey Tenderloin by Bob Vincent
3 votes
Prep 15 min - Cook 15 minutes min
|
|
Loaded Lobster Mashed Potatoes lets Tongues Romance with Taste by Make Smith
1 vote
Prep 1 hours - Cook 1 hours
|
|
"Tandoori" grilled chicken by Chris Patil
11 votes
Prep 30 min - Cook 30 min
|
|
Bamboo Steamed Salmon with Sesame Oil by Mihir Shah
4 votes
Prep 10 min - Cook 10 min
|
|
Methi Brown Rice Pulao by Hina Gujral
2 votes
Prep 15 min - Cook 25 min
|
|
Flank Steak Marinated Asian-Style by John Spottiswood
4 votes
Prep 10 min - Cook 10 min
|
|
Rice with Lentils - Khichdi Jamai Ji by John Spottiswood
8 votes
Prep 10 min - Cook 20 min
|
|
Chicken and White Beans in Coconut Milk by MANJULA
3 votes
Prep 5 min - Cook 30 min
|
|
Kung Pao Chicken by Erin S
2 votes
Prep 30 min - Cook 15 min
|
|
SHANGHAINESE LION’S HEAD by Linda Tay Esposito
4 votes
Prep 20 min - Cook 45 min
|
|
Shrimp and Tofu with Black Bean Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 10 min
|
|
Kyochon Korean Chicken by jason kim
3 votes
Prep 20 min - Cook 50 min
|
|
Yakimeshi Beef by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 25 min
|