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Cilantro Shrimp

Cilantro Shrimp by Nancy Miyasaki

16 votes
Prep 5 min - Cook 5 min
Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice

Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice by Debi Shawcross

1 vote
Prep 30 min - Cook 20 min
Kalbi (Marinated Short Ribs)

Kalbi (Marinated Short Ribs) by jason kim

1 vote
Prep 30 min - Cook 15 min
Green Mutton - Hara Maas

Green Mutton - Hara Maas by Achal Singh Bhati

1 vote
Prep 10 min - Cook 40 min
Palak Gosht

Palak Gosht by miansari66

1 vote
Prep 1 hours - Cook 2 hours
Korean Fried Chicken (aka KFC)

Korean Fried Chicken (aka KFC) by jason kim

4 votes
Prep 20 min - Cook 40 min
Easy Chinese Asparagus and Beef

Easy Chinese Asparagus and Beef by John Spottiswood

2 votes
Prep 10 min - Cook 10 min
Mongolian Beef

Mongolian Beef by Chez la mere

2 votes
Asian Crusted Salmon

Asian Crusted Salmon by Nancy Miyasaki

3 votes
Prep 10 min - Cook 10 min
Chicken Teriyaki Stir Fry

Chicken Teriyaki Stir Fry by Salad Foodie

1 vote
Prep 25 min - Cook 15 min
Broiled Asian Salmon with Scallions and Sesame

Broiled Asian Salmon with Scallions and Sesame by John Spottiswood

3 votes
Prep 10 min - Cook 40 min
Chinese Hot Dragon Chicken

Chinese Hot Dragon Chicken by Weining Wang

1 vote
Prep 12 min - Cook 14 min
Steamed fish on Tofu

Steamed fish on Tofu by John Spottiswood

3 votes
Prep 20 min - Cook 10 min
Fried Rice with Tempeh

Fried Rice with Tempeh by John Spottiswood

5 votes
Prep 5 min - Cook 20 min
"cik kong" spare ribs

"cik kong" spare ribs by Cindy

1 vote
Prep 45 min - Cook 10 min