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All recipes » Main dish » Asian » Braise

	Spicy Coconut Chicken Curry by John Spottiswood 16 votes Prep 15 min - Cook 60 min
	Chinese Braised Oxtails with Root Vegetables by Joyce Leung 4 votes Prep 30 min - Cook 3 min
	SHANGHAINESE LION’S HEAD by Linda Tay Esposito 4 votes Prep 20 min - Cook 45 min
	Quick Meat Curry by John Spottiswood 9 votes Prep 30 min - Cook 30 min
	Butter Chicken - Chicken Makhani by John Spottiswood 8 votes Prep 10 min - Cook 30 min
	Spicy Pork Ribs by Its a Food Fetish 1 vote Prep 15 min - Cook 3 hours
	INDIAN KOFTA CURRY by Linda Tay Esposito 3 votes Prep 20 min - Cook 20 min
	Asian-Style Braised Sticky Short Ribs with Kumquat-Scallion-Chile Rice by Danielle Pallaske 1 vote Prep 15 min - Cook 3-4 hours
	Dakbokkeum Tang (Spicy Chicken Stew) by jason kim 1 vote Prep 20 min - Cook 45 min
	Braised lamb shanks in a fragrant almond sauce by Lemon Squeezy 1 vote Prep 120 min - Cook 135 min
	Lamb Curry by Maria Ferrari 2 votes Prep 40 min - Cook 150 min
	Shrimp and Tofu with Bok Choy by Nancy Miyasaki 5 votes Prep 15 min - Cook 20 min
	Claypot Chicken with Chinese Sausage by kitchen flavours 1 vote Prep 15 min - Cook 30 min
	Chicken Braised with Onions and Shallots by kitchen flavours 1 vote Prep 15 min - Cook 90 min
	Braised Black Cod with Daikon Radish by Sunny Shin 1 vote Prep 10 min - Cook 15 min