All recipes » Stir fry » Asian
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Cantonese Chinese Stir-Fried Sticky Rice / Chow Lor Mei Fan by Karen Chow
3 votes
Prep 1 hours - Cook 45 min
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Cilantro Shrimp by Nancy Miyasaki
16 votes
Prep 5 min - Cook 5 min
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Chicken and Veggies Stir Fry, Low Calorie and Super Yummy by Skinny Kitchen with Nancy Fox
2 votes
Prep 15 min - Cook 10 min
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Shrimp and Tofu with Black Bean Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 10 min
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Shirmp with Broccoli Stir Fry by John Spottiswood
7 votes
Prep 20 min - Cook 5 min
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Stir-fry Crunchy Chinese Kale by Blackswan
2 votes
Prep 10 min - Cook 7 min
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Chicken Breast Stir Fry is always a favorite amongst weight watchers by Nick Roche
2 votes
Prep 20 min - Cook 15 min
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Oyster Beef and Mushroom Stir Fry by Hungry Jenny
2 votes
Prep 15 min - Cook 15 min
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Spicy Chicken Stir-Fry by Robyn Savoie
1 vote
Prep 80 min - Cook 40 min
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Asparagus Chicken Stir Fry by Gene Sakahara and Sam Bozzo
2 votes
Cook 20 min
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Vegetarian Asian Noodles by Keely Locke
2 votes
Prep 10 min - Cook 8 min
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Panda Express Orange Chicken Made Skinny by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 55 min
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Mushroom Medley and Baby Bok Choy w/ Black Bean Sauce and Soba Noodles by Gena
1 vote
Prep 20 min - Cook 6 min
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FRIED CHICKEN LIVER by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 30 min
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Fried Rice with Tempeh by John Spottiswood
5 votes
Prep 5 min - Cook 20 min
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