MENU
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood

7 votes
Prep 5 min - Cook 45 min
Beef Bowl with YOSHINOYA Style 吉野家風牛丼

Beef Bowl with YOSHINOYA Style 吉野家風牛丼 by Naoko Yoshioka

1 vote
Prep 5 min - Cook 20 min
meen uluva curry (fish curry flavored with fenugreek seed)

meen uluva curry (fish curry flavored with fenugreek seed) by sunil k.nayar

1 vote
Shrimp and Tofu Donburi

Shrimp and Tofu Donburi by John Spottiswood

3 votes
Prep 10 min - Cook 12 min
Asian Seafood and Noodle Soup

Asian Seafood and Noodle Soup by John Spottiswood

2 votes
Prep 15 min - Cook 10 min
Cantonese Seafood Yee Mee

Cantonese Seafood Yee Mee by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 35 min
Sambar ( Indian Dhal Curry)

Sambar ( Indian Dhal Curry) by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 35 min
Muradabadi Moong Ki Dal - Yellow Moong Dal with Spices

Muradabadi Moong Ki Dal - Yellow Moong Dal with Spices by Hina Gujral

1 vote
Prep 20 min - Cook 15 min
Dhal (Lentil) Rice

Dhal (Lentil) Rice by Navaneetham Krishnan

1 vote
Prep 45 min - Cook 20 min
Pachai Payaru Kulambu (Green Moong Dal Curry)

Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan

1 vote
Prep 3 hours - Cook 25 min
Homemade Noodles

Homemade Noodles by stella dias

1 vote
Prep 60 min - Cook 10 min
Sodhi (coconut milk stew)

Sodhi (coconut milk stew) by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 25 min
Chinese White Chicken

Chinese White Chicken by becca

1 vote
Prep 10 min - Cook 30 min
Chicken Biryani

Chicken Biryani by Nancy Miyasaki

3 votes
Prep 20 min - Cook 15 min
Ney Sambar (Ghee Dhal Curry)

Ney Sambar (Ghee Dhal Curry) by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 35 min