All recipes » Ramadan » Vegetarian » Appetizers & snacks

	Gluten Free Appetizers For All by Joanne 1 vote Prep 10 min - Cook 35 min
	Plantain/Banana fritters by Lourdes Princy 1 vote Prep 15 min - Cook 5 min
	Crock Pot Baked Potato Recipe by Claudia lamascolo 1 vote
	FaRaLi KeBaB by Sangeeta Shah 1 vote Prep 30 min - Cook 30 min
	Benefits of Fruit Based on His Skin Color by Rany 1 vote Prep 10 min - Cook 5 min
	Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Dhal/Lentil And Radish Gravy by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min
	Keerai Kootu (Spinach Dhal Curry) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 50 min
	Chinese Spring Rolls by Nupur UKrasoi 1 vote Prep 30 min - Cook 15 min
	Cauliflower Cutlet by Navaneetham Krishnan 1 vote Prep 35 min - Cook 30 min
	Fried Pineapple Rolls by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Cauliflower Curry by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan 1 vote Prep 10 hours - Cook 30 min
	Vanilla Cookies by Navaneetham Krishnan 1 vote Prep 80 min - Cook 20 min
	Oats And Raisin Cookies by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min

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