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All recipes » Appetizers & snacks » North american » Vegetarian » Easter

	Benefits of Fruit Based on His Skin Color by Rany 1 vote Prep 10 min - Cook 5 min
	Creamy Cheesy Spinach Artichoke Dip by Denise Sherin 2 votes Prep 15 min - Cook 20 min
	Quick Organic Guacamole by dp 6 votes Prep 5 min
	Warm artichoke dip by Micheline 3 votes Prep 20 min - Cook 30 min
	Crock Pot Baked Potato Recipe by Claudia lamascolo 1 vote
	Banana Nut Appetizer by Wendi Taylor 1 vote Prep 5 min
	Vegetarian Nachos by RecipeKing 1 vote Prep 10 min - Cook 5 min
	Gluten Free Appetizers For All by Joanne 1 vote Prep 10 min - Cook 35 min
	Broccoli Casse Rolls by Smokinhotchef 1 vote Prep 10 min - Cook 21 min
	Fake Out Crab Rangoon Bites by Smokinhotchef 1 vote Prep 5 min - Cook 12 min
	Asparagus, Shiitake Mushroom, and Sun Dried Tomato Tart Recipe by Debi Shawcross 1 vote Prep 20 min - Cook 20 min
	Avocado Crema For Mexican Dishes by Doctor Jo 1 vote Prep 10 min - Cook 10 min
	BEER THE SOUTH TEXAS WAY by GARY ESTESS 1 vote Prep 8 min
	Cool and Creamy Cilantro Dip by Denise Sherin 1 vote Prep 5 min
	Frosted Grapes by Andra Kiser 1 vote