All recipes » Appetizers & snacks » North american » Vegetarian
Benefits of Fruit Based on His Skin Color by Rany
1 vote
Prep 10 min - Cook 5 min
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Salsa de Chile Pequin by Kathleen is Cooking in Mexico
1 vote
Prep 35 min - Cook 10 min
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Sweet Potato Bourbon Casserole Recipe by marcia zeballos
4 votes
Prep 20 min - Cook 45 min
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Lynn's Italian Vegetable Dip by Micheline
2 votes
Prep 3 min
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Traditional Deviled Eggs by brady evans
1 vote
Prep 20 min - Cook 8 min
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Vegetarian Pate or Faux Foie Gras by Joanne
1 vote
Prep 35 min - Cook 35 min
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Citrus Salsa by Salad Foodie
3 votes
Prep 15 min
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Mango Salsa by Kelsey Martin
5 votes
Prep 15 min
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Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori
3 votes
Prep 8 min - Cook 7 min
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Red Wine Pickled Beets by Farrell May Podgorsek
1 vote
Prep 1 hours - Cook 40 min
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Famous Olive Dip by Culinary Envy
2 votes
Prep 7 min
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Microwave Potato Chips Healthier Than Store Bought by Claudia lamascolo
4 votes
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Roasted almonds with Quinoa, Flax and Sunflower seed by John Spottiswood
6 votes
Prep 5 min - Cook 30 min
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