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Baby Back Ribs With Fruity Marinade

Baby Back Ribs With Fruity Marinade by Connie Mcmillan

21 votes
Prep 15 min - Cook 60 min
Chilled Italian Zucchini Appetizer

Chilled Italian Zucchini Appetizer by John Spottiswood

6 votes
Prep 5 min - Cook 30 min
Zesty Salsa for Canning

Zesty Salsa for Canning by Krista Goben

4 votes
Prep 2 hours - Cook 30 min
Split Pea Soup Retooled

Split Pea Soup Retooled by Ryan Boudreaux

4 votes
Prep 20 min - Cook 1 hours
Fiery Mushrooms

Fiery Mushrooms by John Elder

4 votes
Prep 5 min - Cook 5 min
Old-fashioned potted crab

Old-fashioned potted crab by Guest of winter

3 votes
Prep 1 hours - Cook 10 min
Insalata di riso (Summer Rice Salad)

Insalata di riso (Summer Rice Salad) by Frank Fariello

3 votes
Prep 5 min - Cook 10-15 min
Armenian Red Lentil Balls - Vospov Kheyma

Armenian Red Lentil Balls - Vospov Kheyma by John Spottiswood

3 votes
Prep 20 min - Cook 90 min
Clams Casino

Clams Casino by A Culinary Journey with Chef Dennis

3 votes
Prep 30 min - Cook 20 min
CHEESE PIMIENTO SANDWICH

CHEESE PIMIENTO SANDWICH by MARIA LOURDES V. LIPARDO-AYUB

3 votes
Prep 10 min - Cook 10 min
Beef Taco Soup

Beef Taco Soup by ShaleeDP

3 votes
Prep 10 min - Cook 20 min
Delicious Easy Appetizer: Sweet Potato Casserole

Delicious Easy Appetizer: Sweet Potato Casserole by John Wm. Macy's CheeseSticks

3 votes
Prep 10 min - Cook 15 min
Moroccan Bean Dip - Bessara

Moroccan Bean Dip - Bessara by John Spottiswood

3 votes
Prep 20 min - Cook 90 min
Mexican Beans

Mexican Beans by Spicie Foodie

2 votes
Prep 2 min - Cook 2 hours
Grandma Dee Dee's Deviled Eggs

Grandma Dee Dee's Deviled Eggs by Now We're Cooking!

2 votes
Prep 20 min - Cook 10 min