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	Zesty Salsa for Canning by Krista Goben 4 votes Prep 2 hours - Cook 30 min
	Geera(pork,chicken,neck, gizzard, shrimp) by carie james- dolabaille 2 votes Prep 20 min - Cook 45 min
	Joyce's Fresh Jalapeno Salsa by Kathleen Scott 2 votes Prep 5 min - Cook 10 min
	Mexican Beans by Spicie Foodie 2 votes Prep 2 min - Cook 2 hours
	Appetizers from Valencia -Cod dumplings by chefgonin 1 vote Prep 20 min - Cook 5 min
	Homemade Salsa to be canned, or served fresh by Salad Foodie 1 vote Prep 1 hours - Cook 45 min
	Cauliflower Curry by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Naturally sweet and savory garbanzo beans by BestOodles 1 vote Cook 15 min
	Ice box pickles by GARY ESTESS 1 vote Prep 5 min
	Pink Guava and Mango Bar Sushi by Purabi Naha 1 vote Prep 30 min
	Vegan Pea Pesto by Denise C. 1 vote Prep 3 min - Cook 7 min
	Pickup Truck For Rent In Jvc 0504210487 by sheeda balooch 4 votes
	Midwestern Garden Salsa by FromScratch Sarah 1 vote Prep 60 min - Cook 20 min
	Soupy Pot Beans Frijoles De La Olla by Global Cookbook 0 votes Prep 5 min - Cook 50 min