All recipes » Appetizers & snacks » European » Boil
Five Star Fondue by Chef Doug
1 vote
Prep 5 min - Cook 30 min
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Old-fashioned potted crab by Guest of winter
3 votes
Prep 1 hours - Cook 10 min
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Basil Dipping Oil by Bob Vincent
1 vote
Prep 10 min
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Chilled Italian Zucchini Appetizer by John Spottiswood
6 votes
Prep 5 min - Cook 30 min
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Italian Marinated Mushrooms With Pecan Smoked Garlic by Bob Vincent
1 vote
Prep 15 min - Cook 5 min
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Bavarian Semmelknoedel (Bread Dumplings) by Foodiewife
1 vote
Prep 30 min - Cook 20 min
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Insalata di riso (Summer Rice Salad) by Frank Fariello
3 votes
Prep 5 min - Cook 10-15 min
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Appetizers from Valencia -Cod dumplings by chefgonin
1 vote
Prep 20 min - Cook 5 min
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Easy Russian Pelmeni by lilly1mathuse
1 vote
Prep 15 min - Cook 1 hours
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Garganelli by Patricia Turo
1 vote
Prep 35 min - Cook 3-5 min
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Deviled Eggs by Jenny
1 vote
Prep 10 min - Cook 30 min
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Cheater's Gnocchi by Carolinaheartstrings
2 votes
Prep 20 min - Cook 8 min
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Preserved tuna fish in oil by Guest of winter
1 vote
Prep 20 min - Cook 30 min
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A Neapolitan Christmas: Insalata di rinforzo by Frank Fariello
1 vote
Prep 30 min - Cook 15 min
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Lemon Dieta by GianMaria Le Mura
1 vote
Prep 20 min - Cook 10 min
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