All recipes » Fry » Ramadan
Potato Rolls & Mint Sauce by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 25 min
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Fish With Mango Salsa by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 25 min
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Noodles In Thai Sauce by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 20 min
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Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 15 min
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Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 15 min
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Fried Kway Teow by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 20 min
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Sesame Ginger Chicken w/ Carrots and Jasmine Rice by Smokinhotchef
1 vote
Prep 5 min - Cook 22 min
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WHITE FRIED VERMICELLI by Engineers Love Cooking
1 vote
Prep 15 min - Cook 15 min
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Spicy Peanuts by Lourdes Princy
1 vote
Prep 15 min - Cook 15 min
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Avocado Mint Dip With Fresh Salad by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 5 min
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Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 35 min
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Curry Leaves Potato Chips by Navaneetham Krishnan
0 votes
Prep 40 min - Cook 30 min
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Cincalok Omelette by Navaneetham Krishnan
1 vote
Prep 10 min - Cook 10 min
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Mango Salad (Vegetarian) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 5 min
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Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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