-
Spicy Peanuts
Prep: 15 min Cook: 15 min Servings: 2by Lourdes Princy14 recipes>Spicy flour coated peanuts makes a yummy crunchy snack:) Ingredients
- Roasted peanuts 1 cup
- Besan/Chick pea flour 1/2 cup or to coat the peanuts thinly
- Rice flour 1 tablespoon
- Salt to taste
- Chilli powder 1 tsp
- Chopped curryleaves 6 7
- Ginger crushed 1/2 tsp
- Garlic crushed 4 5
- Turmeric powder 1/2 tsp
- Water as needed to wet the mixture
- Oil 1 tablespoon
- See more at: http://spicyfoood.blogspot.in/2013/03/masala-coated-peanuts.html#sthash.aEsTlDBT.dpuf
Directions
- Add all the ingredients except oil and water and mix well.
- Add water slowly along with the oil such that the besan evenly coats all the peanuts.
- Heat oil in a pan and drop bunches of peanuts and fry them until golden brown.
- Drain fried peanuts on a tissue paper and store in an air tight container.
- -
- See more at: http://spicyfoood.blogspot.in/2013/03/masala-coated-peanuts.html#sthash.aEsTlDBT.dpuf
Similar Recipes
Leave a review or comment