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Marinated Asparagus

Marinated Asparagus by Robyn Savoie

5 votes
Prep 20 min - Cook 5 min
Zesty Salsa for Canning

Zesty Salsa for Canning by Krista Goben

4 votes
Prep 2 hours - Cook 30 min
Fiery Mushrooms

Fiery Mushrooms by John Elder

4 votes
Prep 5 min - Cook 5 min
Old-fashioned potted crab

Old-fashioned potted crab by Guest of winter

3 votes
Prep 1 hours - Cook 10 min
Creole Shrimp Salad

Creole Shrimp Salad by Amos Miller

3 votes
Prep 25 min - Cook 10 min
Mitch's Homemade Dill Pickles

Mitch's Homemade Dill Pickles by Micheline

3 votes
Prep 30 min - Cook 5 min
Tabouli

Tabouli by Joanne

3 votes
Prep 10 min - Cook 7 min
Almost A Borscht Soup

Almost A Borscht Soup by Glenn

3 votes
Prep 20 min - Cook 40 min
Pamplemousse Martini

Pamplemousse Martini by Karen

3 votes
Prep 15 min - Cook 8 min
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes by Robyn Savoie

2 votes
Prep 20 min - Cook 1 hours
Geera(pork,chicken,neck, gizzard, shrimp)

Geera(pork,chicken,neck, gizzard, shrimp) by carie james- dolabaille

2 votes
Prep 20 min - Cook 45 min
Shrimp Bisque

Shrimp Bisque by Stacy Coltrin

2 votes
Prep 3.5 hours - Cook 4 hours
Hot Apple Toddy with Garam Masala

Hot Apple Toddy with Garam Masala by Hina Gujral

2 votes
Prep 10 min - Cook 10 min
Iced Lemon With Tea

Iced Lemon With Tea by lisa lore

2 votes
Prep 10 min - Cook 5 min