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All recipes » Navaneetham Krishnan » Chinese » New Year

	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan 1 vote Prep 90 min - Cook 30 min
	Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 50 min
	Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Prawn Wonton Noodle Soup by Navaneetham Krishnan 1 vote Prep 50 min - Cook 20 min
	Chinese Chicken Herbal Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Steamed Cod Fish by Navaneetham Krishnan 1 vote Prep 5 min - Cook 20 min
	Salted Egg Yolk Fish by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Chicken With Black Vinegar & Ginger by Navaneetham Krishnan 1 vote Prep 15 min - Cook 45 min
	Steam Lala/Clams With Curry Leaves by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 25 min
	Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan 1 vote Prep 30 min - Cook 15 min
	Dried Prawns Yee Mee Soup by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 35 min
	Winter Melon & Wolfberries Soup (Vegetarian) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 40 min
	Chinese BBQ Pork (Char Siew) by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 1 hours