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Stuffed Pork Tenderloin with Spinach and Mushrooms

Stuffed Pork Tenderloin with Spinach and Mushrooms by Nancy Miyasaki

4 votes
Prep 15 min - Cook 30 min
Chinese Chicken Salad

Chinese Chicken Salad by Nancy Miyasaki

4 votes
Prep 15 min - Cook 20 min
Couscous Salad with Black Beans, Mushrooms and Corn

Couscous Salad with Black Beans, Mushrooms and Corn by Nancy Miyasaki

2 votes
Prep 10 min - Cook 20 min
Garlic & Lemon Butter Shrimp

Garlic & Lemon Butter Shrimp by Nancy Miyasaki

4 votes
Prep 20 min - Cook 5 min
Moroccan Short Ribs

Moroccan Short Ribs by Nancy Miyasaki

3 votes
Prep 30 min - Cook 240 min
Shredded Brussel Sprouts

Shredded Brussel Sprouts by Nancy Miyasaki

4 votes
Prep 10 min - Cook 12 min
Crockpot Chicken Tortilla Soup

Crockpot Chicken Tortilla Soup by Nancy Miyasaki

2 votes
Prep 25 min - Cook 6-8 hours
Simple Charred Vegetable Rice

Simple Charred Vegetable Rice by Nancy Miyasaki

2 votes
Prep 5 min - Cook 20 min
Romaine Salad with Lemon-Parmesan Dressing

Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki

4 votes
Prep 10-15 min
Ginger-Marinated Pork Tenderloin

Ginger-Marinated Pork Tenderloin by Nancy Miyasaki

7 votes
Prep 3 hours - Cook 20 min
Key Lime Cheesecake

Key Lime Cheesecake by Nancy Miyasaki

4 votes
Prep 15 min - Cook 30 min
Bailey's Irish Cream Brownies

Bailey's Irish Cream Brownies by Nancy Miyasaki

3 votes
Prep 20 min - Cook 30 min
Oprah's Lemon Drop Martini

Oprah's Lemon Drop Martini by Nancy Miyasaki

3 votes
Prep 10 min
Addiction Brownies

Addiction Brownies by Nancy Miyasaki

2 votes
Prep 15 min - Cook 35 min
Neiman Marcus Chocolate Chip Cookie

Neiman Marcus Chocolate Chip Cookie by Nancy Miyasaki

5 votes
Prep 15 min - Cook 10 min