MENU
Italian Shrimp Scampi

Italian Shrimp Scampi by Nancy Miyasaki

9 votes
Prep 20 min - Cook 12 min
Italian Wedding Soup

Italian Wedding Soup by Nancy Miyasaki

6 votes
Prep 20 min - Cook 35 min
Homemade Manicotti

Homemade Manicotti by Nancy Miyasaki

6 votes
Prep 45 min - Cook 95 min
Gazpacho and Shrimp Shooters

Gazpacho and Shrimp Shooters by Nancy Miyasaki

5 votes
Prep 25 min - Cook 5 min
Pasta with Cauliflower and Anchovy Sauce

Pasta with Cauliflower and Anchovy Sauce by Nancy Miyasaki

5 votes
Prep 5 min - Cook 35 min
Roasted Asparagus and Parmesan

Roasted Asparagus and Parmesan by Nancy Miyasaki

5 votes
Prep 5 min - Cook 15 min
Pasta with Cauliflower, Prosciutto, and Parmesan

Pasta with Cauliflower, Prosciutto, and Parmesan by Nancy Miyasaki

3 votes
Prep 5 min - Cook 45 min
Garlic & Lemon Butter Shrimp

Garlic & Lemon Butter Shrimp by Nancy Miyasaki

4 votes
Prep 20 min - Cook 5 min
Plum tomatoes roasted with fresh basil

Plum tomatoes roasted with fresh basil by Nancy Miyasaki

3 votes
Prep 10 min - Cook 25 min
Sole Piccata with Spinach

Sole Piccata with Spinach by Nancy Miyasaki

3 votes
Prep 10 min - Cook 15 min
Pasta with Tomato and Roasted Eggplant

Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki

2 votes
Prep 10 min - Cook 50 min
Tomato Marinara with Garlic and Basil

Tomato Marinara with Garlic and Basil by Nancy Miyasaki

5 votes
Prep 10 min - Cook 25 min
Pasta with Grape or Cherry Tomatoes

Pasta with Grape or Cherry Tomatoes by Nancy Miyasaki

3 votes
Prep 5 min - Cook 35 min
Baked Farro or Pearl Barley with Asparagus

Baked Farro or Pearl Barley with Asparagus by Nancy Miyasaki

2 votes
Prep 10 min - Cook 45 min
Orzo and roasted vegetables with feta

Orzo and roasted vegetables with feta by Nancy Miyasaki

2 votes
Prep 30 min - Cook 40 min