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	Dominican style spaghettis ("A la criolla") by Arturo Féliz-Camilo 1 vote Prep 5 min - Cook 30 min
	Capsicum in a spicy Curd gravy by vidhya 1 vote Prep 15 min - Cook 20 min
	Gurkhali Aloo-Potatoes, Gurka Style. by shalini 1 vote Prep 15 min - Cook 10 min
	Veggie Upma by Preeti garg 1 vote Prep 20 min - Cook 10 min
	Pasta Puttanesca by AmateurKitchen 1 vote Prep 5 min - Cook 10 min
	Three Green Circus Stir-fry by Smokinhotchef 1 vote Prep 5 min - Cook 5 min
	Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef 1 vote Prep 5 min - Cook 4 1/2 min
	Vegetarian Beet Burger by Micheline 1 vote Prep 10 min - Cook 8 min
	Cheese Tortellini with Purple Sage and Browned Butter by K. Garner 1 vote Prep 10 min - Cook 15 min
	Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishop 1 vote Prep 1 hours - Cook 2 min
	Mushroom Agnolotti with Pumpkin Sauce and Garlicky Spinach by Colleen Mcconnell 1 vote Prep 5 min - Cook 20 min
	Sauteed Pineapple Salad by Wendi Taylor 1 vote Prep 10 min - Cook 5 min
	Peppermint Kettle Corn by K. Garner 1 vote Prep 4 min - Cook 8 min
	Sauteed Swiss Chard with Onions by K. Garner 1 vote Prep 30 min - Cook 20 min
	Spinach & Lentil Puree by K. Garner 1 vote Prep 15 min - Cook 15 min