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CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

10 votes
Cook 45 min
Easy Sweet Potato Pie

Easy Sweet Potato Pie by ShaleeDP

3 votes
Prep 10 min - Cook 50 min
Special Crispy Dinuguan

Special Crispy Dinuguan by ShaleeDP

1 vote
Prep 20 min - Cook 40 min
Sugar Free Cake, A Tasty Carrot

Sugar Free Cake, A Tasty Carrot by Nathan Willow

3 votes
Prep 15 min - Cook 40 min
Killer Shrimp

Killer Shrimp by John Spottiswood

9 votes
Prep 15 min - Cook 2 hours
Zesty Salsa for Canning

Zesty Salsa for Canning by Krista Goben

4 votes
Prep 2 hours - Cook 30 min
Beef Caldereta with Cheese

Beef Caldereta with Cheese by ShaleeDP

1 vote
Prep 15 min - Cook 60 min
Cedar-Plank Salmon

Cedar-Plank Salmon by John Howie

6 votes
Prep 120 min - Cook 10 min
Marinated Asparagus

Marinated Asparagus by Robyn Savoie

5 votes
Prep 20 min - Cook 5 min
Pangat na Sapsap

Pangat na Sapsap by ShaleeDP

1 vote
Prep 15 min - Cook 40 min
Cola Braised Boneless Beef Short Ribs

Cola Braised Boneless Beef Short Ribs by Culinary Envy

1 vote
Prep 1 hours - Cook 3 hours
Flavorful Grilled Shrimp

Flavorful Grilled Shrimp by John Spottiswood

8 votes
Prep 10 min - Cook 3 min
Pork Souvlaki with Tzatziki

Pork Souvlaki with Tzatziki by John Spottiswood

10 votes
Prep 1 hours - Cook 15 min
Malaysian Pork Stew with Garnishes

Malaysian Pork Stew with Garnishes by John Spottiswood

7 votes
Prep 20 min - Cook 2 hours