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All recipes » Vegetables » Ramadan

	Harira Soup by John Spottiswood 6 votes Prep 15 min - Cook 120 min
	Moroccan Tomato & Green Pepper Salad by Amos Miller 3 votes Prep 15 min - Cook 20 min
	Easy Corn Casserole by Glenn 2 votes Prep 10 min - Cook 80 min
	Pepper Squash Soup by Micheline 2 votes Prep 20 min - Cook 15 min
	Broccoli Casse Rolls by Smokinhotchef 1 vote Prep 10 min - Cook 21 min
	Dorothy's Pickled Beets by ChaCha Can Cook 1 vote Prep 5 min - Cook 15 min
	Hawaiian Crest Salsa by Smokinhotchef 1 vote Prep 10 min
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	Roasted Pepper Hummus by Pallavi Gupta 1 vote Prep 20 min - Cook 20 min
	Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 15 min
	Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Carrot Almond Cake by Navaneetham Krishnan 1 vote Prep 35 min - Cook 80 min
	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Vegetable Achar/Pickle by Navaneetham Krishnan 1 vote Prep 2 hours - Cook 25 min