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	Grilled Blue Marlin with Lemon-Butter Sauce by ShaleeDP 1 vote Prep 10 min - Cook 15 min
	Adobong Atay-Balunbalunan (Chicken Liver and Gizard Adobo) by ShaleeDP 1 vote Prep 20 min - Cook 30 min
	Basic Hopia by ShaleeDP 1 vote Prep 15 min - Cook 40 min
	Buko Pandan Salad with Tapioca by ShaleeDP 2 votes Prep 20 min - Cook 30 min
	Minatamis na Beans (Sweetened White Beans) by ShaleeDP 1 vote Prep 5 min - Cook 30 min
	Fried Onion Rings by ShaleeDP 3 votes Prep 30 min - Cook 15 min
	Adobong Galunggong by ShaleeDP 1 vote Prep 15 min - Cook 20 min
	Banana Cue by ShaleeDP 2 votes Prep 10 min - Cook 10 min
	Thai Basil Chicken by Nancy Miyasaki 44 votes Prep 10 min - Cook 55 min
	Baked Bangus with Cheesy Toppings by ShaleeDP 1 vote Prep 20 min - Cook 10 min
	Crispy Dinuguan/crispy pork dinuguan by Jessica Kristine (Jekay) they call me Miss.apple 2 votes Prep 15 min - Cook 40/60 min
	Filipino Hotcake (Pancake) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 20 min
	Hot Calamansi Juice by ShaleeDP 1 vote Prep 5 min - Cook 3 min
	Tuna Flakes Afritada by ShaleeDP 2 votes Prep 15 min - Cook 10 min
	LIPARDO'S PUTO SECO by MARIA LOURDES V. LIPARDO-AYUB 2 votes Prep 10 min - Cook 10 min