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  • Filipino Hotcake (Pancake)

    1 vote
    Filipino Hotcake (Pancake)
    Prep: 10 min Cook: 20 min Servings: 5
    by MARIA LOURDES V. LIPARDO-AYUB
    85 recipes
    >
    Make your family & love ones happy by cooking at home. Nothing beats homemade foods. Here's my recipe of pancake. Ingredients are mostly available in your kitchen. Subscribe to my YouTube cooking channel (Lipardo's Global Kitchen) for more recipes around the world and future raffle draws for giveaway prizes.

    Ingredients

    • 2 cups all-purpose flour
    • 2 tsp. baking powder
    • 3/4 cup sugar
    • pinch of salt
    • 2 cups milk
    • 2 eggs
    • 2 tbsp. butter or oil
    • dash of yellow food color

    Directions

    1. Cream sugar & oil
    2. Beat with eggs.
    3. Stir in milk.
    4. Add baking powder & salt.
    5. Slowly add flour. Mix well.
    6. Add yellow food color.
    7. Pour 1/4 cup batter to greased & heated non-stick pan.
    8. When bubbles appear & form holes, flip the hotcake.
    9. Serve hot.

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    • MARIA LOURDES V. LIPARDO-AYUB
      MARIA LOURDES V. LIPARDO-AYUB
      Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).

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