All recipes » North american » Sukkot
Microwave Your Own Popcorn In a Bag Is Safer than Store Bought? by Claudia lamascolo
2 votes
Prep 2 min - Cook 3 min
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Cowgirl's Cowboy Caviar by Smokinhotchef
2 votes
Prep 10 min
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Herb Flecked Venison Burgers by Smokinhotchef
2 votes
Prep 10 min - Cook 10 min
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet
2 votes
Prep 20 min
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Italian Flag Roasted Chicken by Smokinhotchef
2 votes
Prep 5 min - Cook 2 hours
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Zucchini Tart w/ Sun-dried Tomatoes and Anchovies by Smokinhotchef
2 votes
Prep 5 min - Cook 35 min
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Roasted Garlic Garlic Bread by Smokinhotchef
2 votes
Prep 35 min - Cook 10 min
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Macaroni Salad Primavera by Smokinhotchef
2 votes
Prep 5 min - Cook 9 min
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Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef
2 votes
Prep 6 hours - Cook 7 hours
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Frizzed Beef Gravy by Glenn
2 votes
Prep 5 min - Cook 10 min
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Never Fail Chocolate Cake by Glenn
2 votes
Prep 20 min - Cook 30 min
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Mom's Sangria by Micheline
2 votes
Prep 15 min
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Shepherd's Pie for lazy cooks by Glenn
2 votes
Prep 15 min - Cook 30 min
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Grandma Koehler's Pumpkin Pie by Glenn
2 votes
Prep 15 min - Cook 1 hours
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EZ Lasagna My Way by Glenn
2 votes
Prep 24 hours - Cook 45 min
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