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	MALAI CHUM-CHUM by Simmy Routroy 1 vote Prep 30-40 min - Cook 1-1.30 hours
	Indian Chicken Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 35 min
	Ven Pongal/Chutney by seetha 1 vote Prep 5 min - Cook 20 min
	Balushahi/Doughnut by Aparna Anurag 1 vote Prep 30 min - Cook 30 min
	Mango Malai Kulfi by Aparna Anurag 1 vote Prep 10 min - Cook 1 hours
	Dhal/Lentil And Radish Gravy by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min
	Chili Mutton With Potatoes by Navaneetham Krishnan 1 vote Prep 40 min - Cook 45 min
	RaSguLLa (made in Pressure Cooker) : by Sangeeta Shah 1 vote Prep 30 min - Cook 20 min
	Split Green Peas (Yellow Moong Dhal) & Sago Payasam by Navaneetham Krishnan 1 vote Prep 45 min - Cook 25 min
	Murgh Makhani (Butter Chicken) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Kerala Sardine Curry With Green Brinjals. by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Rasam With Crab Legs by Navaneetham Krishnan 1 vote Prep 50 min - Cook 35 min
	Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan 1 vote Prep 50 min - Cook 25 min
	Aloo Gobi by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min