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Swiss Chocolate Fonudue by Brett Ede
1 vote
Prep 5 min - Cook 5 min
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Farfalle Pasta with Pancetta and Basil cream sauce by charlene sherman
1 vote
Prep 10 min - Cook 25 min
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Chocolate Mousse by Now We're Cooking!
1 vote
Prep 5 min - Cook 20 min
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Geneva Desert by nnonna2003
1 vote
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Cheese Ravioli in Chunky Homemade Marinara by "Cheffie Cooks"
1 vote
Prep 8 min - Cook 20 min
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The Original Fettuccine Alfredo by Evelyn Scott
1 vote
Prep 15 min - Cook 13-15 min
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Toffee Mellow Crunch by Benjamin Andrew Wadlow
1 vote
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Gourmet Mushroom Risotto by Hilda Fonseca de Gill
1 vote
Prep 10 min - Cook 30 min
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Homemade pasta sauce by Deanna Martinez-Bey
1 vote
Prep 15 min - Cook 2-4 hours
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Recipe of the Week - Pesto (hold the pine nuts) by Dennis Kraus
1 vote
Prep 5 min
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Linguine with Wine and White Clam Sauce by Vivien
1 vote
Prep 10-15 min - Cook 10-15 min
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Easy Hollandaise Sauce by Karen Robertson Hutchins
1 vote
Prep 5 min - Cook 15 min
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Salad Recipes by carol savage
1 vote
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Easy Vegetable Frittata by RecipeKing
1 vote
Prep 15 min - Cook 10 min
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Pepperoni and bell pepper/parmesan sauce Spaghetti by "Cheffie Cooks"
1 vote
Prep 6 min - Cook 8 min
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